recipes:chimichurri-steaks-with-sweet-potatoes-and-chard
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recipes:chimichurri-steaks-with-sweet-potatoes-and-chard [2021/05/04 12:36] sking created |
recipes:chimichurri-steaks-with-sweet-potatoes-and-chard [2021/05/04 12:46] (current) sking |
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| - | ====== | + | ====== Chimmichurri Steaks with Sweet Potatoes ====== |
| - | {{tag> | + | {{tag> |
| | 2 | Servings | | | 2 | Servings | | ||
| Line 9: | Line 9: | ||
| | 4 | cups | Swiss chard (200 g) | | | 4 | cups | Swiss chard (200 g) | | ||
| | 2 | ea | Garlic cloves | | | 2 | ea | Garlic cloves | | ||
| - | | ½ | cup | [[recipes|chimichurri-sauce|Chimichurri Sauce]] | | + | | ½ | cup | [[recipes:chimichurri-sauce|Chimichurri Sauce]] | |
| + | - Prep | ||
| + | - Preheat oven 425° F | ||
| + | - Dry steaks and season with salt and pepper | ||
| + | - Dice sweet potatoes about half inch. Season with salt, pepper, and chili flakes | ||
| + | - Remove ribs from chard. Chop ribs into small pieces. Tear leaves into bite sized pieces | ||
| + | - Slice garlic cloves into chips | ||
| + | - Cook | ||
| + | - Bake sweet potatoes on an oiled sheet pan for 15 to 20 minutes (until soft, and crispy on outside) | ||
| + | - Fry garlic chips in olive oil until just browned. | ||
| + | - Cook steaks until browned and medium rare (6 to 8 minutes). | ||
| + | - Fry the chard in the same pan with a little oil, scrapping up any fond, 1 to 2 minutes or until done. | ||
| + | - Remove chard from heat and stir in garlic chips | ||
| + | - Slice steak into rounds and serve with chimichurri sauce, potatoes, and chard. | ||
recipes/chimichurri-steaks-with-sweet-potatoes-and-chard.1620146173.txt.gz · Last modified: 2021/05/04 12:36 by sking
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