====== Tzatziki Sauce ======
{{tag>Recipe Vegetarian LowCarb 5}}

|  4  | cups |

^  Qty  ^ Unit ^ Ingredient ^
|  2  | cup | English cucumber (about 3/4 of a whole) |
|  1  | tsp | Kosher salt |
|  5  | clove | Garlic |
|  1  | tsp | White Vinegar |
|  1  | tbsp | Extra virgin olive oil |
|  2  | cup | Greek Yogurt |
|  ½ | tsp | Black Pepper |

  - Prep
    - Grate Cucumbers and toss with salt.  Let drain 5 minutes.  Squeeze excess liquid out with a tea towel.
    - Mince garlic
  - Make Sauce
    - Combine garlic, white vinegar and olive oil in a bowl.
    - Add cucumber, yogurt and white pepper and mix.
    - Marinate for a couple of hours.