recipes:gremolata
Gremolata
| Qty | Unit | Ingredient |
| 1 | cup | Parsley |
| 1 | ea | Garlic clove |
| 2 | ea | Lemons |
| Sub: Rind of ½ a preserved lemon |
| 2 | tbsp | Olive oil |
Cook
Chop the parsley
Mince the garlic
Zest the lemons (remove flesh or preserved lemon and chop rind)
Combine parsley, garlic and lemon zest (rind) and mince together
Add oil and stir to combine
recipes/gremolata.txt · Last modified: 2021/04/26 11:46 by sking