recipes:gremolata
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Gremolata
| 6 | tbsp |
| Qty | Unit | Ingredient |
|---|---|---|
| 1 | cup | Parsley |
| 1 | ea | Garlic clove |
| 2 | ea | Lemons |
| Sub: Rind of ½ a preserved lemon | ||
| 2 | tbsp | Olive oil |
- Cook
- Chop the parsley
- Mince the garlic
- Zest the lemons (remove flesh or preserved lemon and chop rind)
- Combine parsley, garlic and lemon zest (rind) and mince together
- Add oil and stir to combine
recipes/gremolata.1618946811.txt.gz · Last modified: 2021/04/20 15:26 by sking
