recipes:hard-boiled-egg
Hard Boiled Egg
| x | Servings |
| Qty | Unit | Ingredient |
|---|---|---|
| x | ea | Large Eggs |
- Cook
- Fill a pan with enough water to cover the eggs
- Bring to a boil
- Add eggs to water
- Boil for 10 minutes (refrigerator) or 8 to 9 minutes (room temperature)
- Cool in a bath of cold tap water
recipes/hard-boiled-egg.txt · Last modified: 2021/04/26 11:46 by sking
