recipes:pistachio-herb-paste
Pistachio Herb Paste
| 2 | Servings |
| Qty | Unit | Ingredient |
|---|---|---|
| 2 | tbsp | Fresh Dill |
| 2 | tbsp | Fresh Parsley |
| 1 | oz | Pistachios without shells |
| 2 | tbsp | Capers (or 3 to 4 caper berries) |
| 3 | tbsp | Extra Virgin Olive oil |
Good over meat.
- Prep
- Mince the herbs
- Mince the Pistachios
- Mince the capers
- Cook
- Combine the herbs, pistachios, capers and olive oil and mix.
- Season with salt to taste (taste first, it may not need anything)
recipes/pistachio-herb-paste.txt · Last modified: 2021/04/26 11:42 by sking
