recipes:shrimp-bok-choi-stir-fry
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!Shrimp Bok Choi Stir Fry
| 2 | Servings |
| Qty | Unit | Ingredient |
|---|---|---|
| 10 | oz | Shrimp |
| 2 | large | Bok choi (200 g) |
| 3 | ea | Green onions (45 g) |
| 2 | tbsp | Ginger (15 g) |
| 2 | tbsp | Fish sauce |
| 2 | tbsp | Sherry vinegar |
| 2 | tbsp | Toasted sesame oil |
Serve with Daikon Salad.
recipes/shrimp-bok-choi-stir-fry.1621525759.txt.gz · Last modified: 2021/05/20 11:49 by sking
